What better way to jump off the holiday season and the weekend with a new refreshing Korrie Cocktail — The Holiday Mule…

Korrie's Holiday Mule
Recipe type: Cocktail
Prep time: 
Cook time: 
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Check out my spin on the ever so popular 'Moscow Mule' with a holiday twist.
  • ¼ c. Apple Cider
  • 1 c. Ginger Beer
  • 2 shots of Captain Morgan Spice Rum
  • 1 shot of Cinnamon Kahlua
  • Splash of Lemon Juice
  • Crushed ice
  1. Fill mixer glass with crushed ice.
  2. Add apple cider, ginger beer, rum, Kahlua, and splash of lemon juice.
  3. Cover glass with cocktail mixer and shake.
  4. Pour and enjoy!
  5. Best served in copper mugs!